Easy Thai Cucumber Salad Recipe. This Thai cucumber salad recipe is easy to make and brimming with the quintessential tastes of Thai cooking. Serve this unique and healthy salad as a side dish at dinner, or as a light and tasty lunch or snack. Whisk up dressing in bowl, toss with cucumbers and onion and peanuts and serve or chill until ready to serve.
Split the cucumbers lengthwise and thinly slice across them. In a bowl, combine the vinegar, salt, sugar and hot pepper. Mix well together until the sugar is dissolved.
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, easy thai cucumber salad recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Thai cucumber salad recipe is easy to make and brimming with the quintessential tastes of Thai cooking. Serve this unique and healthy salad as a side dish at dinner, or as a light and tasty lunch or snack. Whisk up dressing in bowl, toss with cucumbers and onion and peanuts and serve or chill until ready to serve.
Easy Thai Cucumber Salad Recipe is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Easy Thai Cucumber Salad Recipe is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy thai cucumber salad recipe using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Thai Cucumber Salad Recipe:
- {Prepare 1 of English Cucumber.
- {Prepare 1 of Shallot.
- {Make ready 2 of green onions.
- {Take 1 of red chilli.
- {Make ready 1/2 of Coriander.
- {Take 2 of fish sauce.
- {Prepare 1/2 of shrimp paste.
Drain and pat dry with a paper towel. In a large bowl, combine the drained red onions, cucumbers, cilantro and pepper. In the meantime, make the Dressing, by combining all the ingredients in a small sauce pan. This spicy Thai cucumber salad has a classic Asian flavour, with a touch of sweetness and a hint of spiciness.
Steps to make Easy Thai Cucumber Salad Recipe:
- Cut the cucumber in half lengthwise, then repeat with each half until you have a number of long strips. Now slice the other way to dice the cucumber. Place in a salad bowl..
- Add the shallot, green onion, chilli/red pepper, and coriander to the cucumber (keep back a little extra coriander to garnish the salad)..
- Combine the dressing ingredients together in a cup, stirring to dissolve the shrimp paste. Tip: that the dressing will taste pungent now, but will be perfect once it is on the salad..
- Pour the dressing over the salad and toss well..
- To serve, scoop or slide salad onto a serving platter or place in a serving bowl. Top with the ground/chopped peanuts, plus extra coriander. If desired, garnish with a slice of lime. Serve immediately, or cover and refrigerate for up to 3 hours.*.
I love Thai food, but I don't usually know where to start when it comes to getting those amazing flavours. This recipe uses simple ingredients that you should be able to find on the shelves at your regular grocery store. It's not overpoweringly spicy, just enough to give it a small. Thinly slice cucumbers, onions and red pepper. To small bowl add rice wine vinegar, sesame oil, sesame seeds, red pepper flakes, honey and salt.
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